DINNER MENU

PNW Oysters, Horseradish Granita, House Hot Sauce, Lemon   21/42  (GF, DF)

Broiled Oysters, Miso Butter, XO, Scallion   16

Shrimp cocktail, yuzu kosho cocktail sauce   17 (gf, df)

ken’s artisan Baguette, R. Meunier Butter, Maldon   8

Miso Deviled Eggs, Tobiko, Furikake   10  (DF)

Fries, Dill Sauce   7 (GF)

CANDIED CURRY PEANUTS   7 (GF, DF)

PICKLE PLATE   8 (GF, DF)

MARINATED OLIVES   7 (GF, DF)

bABY BOK CHOY, CHILE GLAZE, PEANUTS, SESAME   12 (GF, DF)

Dungeness Crab Beignets, smoked paprika aioli, fennel jam   17

Chicken Liver Mousse, Armagnac Prunes, Pickled Red Onions, Baguette   15

OXTAIL DUMPLINGS, CARROT DASHI, CHILE OIL, MEYER LEMON MARMALADE   17 (DF)

ROASTED kABOCHA SQUASH, CASHEW & SUNFLOWER SEED SALSA MACHA, PERSIMMONS, LIME YOGURT, PICKLED SHALLOTS 15 (GF)

POTATOES AND MELTED RACLETTE, HORSERADISH CREMA, PICKLED ONION, MUSTARD SEED, MALT VINEGAR POTATO CHIPS, CHIVES, CORNICHONS   16

FARM GREEN SALAD, APPLES, AGED GOUDA, MAPLE BUTTERMILK DRESSING, WALNUT CRUMBS, DILL   15

radicchio & Smoked beets, Black sesame Miso Crema, pickled fresno, shaved sweet onions, coconut vinaigrette   14 (GF)

BEEF CARPACCIO, BLISTERED GREEN BEANS, GOCHUJANG PICKLED ONIONS, FERMENTED BLACK BEAN VINAIGRETTE, ROASTED DELICATA SQUASH, MINT CREMA   20 (GF)

Poached Prawns, Dungeness Crab, Chile Crisp Vinaigrette, Cucumbers, MELON, Charred Shisitos, Gochujang Creme Fraiche, BasilS  20  (GF)

Seared Albacore, COFFEE AND CHILE SPICED, GREEN OLIVE TAPENADE, GREEN GODDESS, SHAVED FENNEL AND HERBS, CRISPY SHALLOTS  20  (GF)

hamachi crudo, CHARRED PINEAPPLE NUOC CHAM, CILANTRO OIL, CHRYSANTHEMOM CREMA, GARLIC CHIPS, SHISO   22 (GF)

Burger, Brioche Bun, 5 Hour Onions, Alpine Cheese, Mustard Aioli, Onion Rings   17

Parisienne Gnocchi, PORT BRAISED SHORT RIB RAGU, TAMARIND, MEYER LEMON MARMALADE, ALMOND GREMOLATA, BELPER KNOLLE   36

Steak Frites, 8 oz NY Strip Steak, FRIES, Miso Remoulade   45 Add blue cheese Butter   5   

STEAMED PURPLE SAVORY CLAMS, COCONUT RED CURRY SAUCE, CARROT & HERB SALAD, CRESS, BROWN BUTTER VINAIGRETTE, MINT OIL   25  (GF)

Cheese Board,  THREE CHEESES PAIRED WITH ACCOMPANIMENTS, BAGUETTE. 32

Normandie Board, Chicken Liver Mousse, CURED MEAT, French Cheese, Pickles, Olives, Baguette, R. Meunier Butter, House Jam   39


HAPPY HOUR

AVAILABLE 5PM-6PM ‘AT THE BAR’

PNW OYSTERS, HOUSE HOT SAUCE, LEMON 12/24  (GF, DF)  

DEVILED EGGS, TOBIKO, FURIKAKE 8  (GF, DF)

CANDIED PEANUTS,  VADOUVAN CURRY SPICE 5 (GF, DF)

FRIES, DILL SAUCE 5 (GF)

DUNGENESS CRAB BEIGNETS, SMOKED PAPRIKA AIOLI 9  

DAILY CHEESE SELECTION, HOUSE ACCOMPANIMENT, BAGUETTE 12

RAINIER TALL BOYS 2

HIGH LIFE PONY & SHOT 8  

ESPRESSO MARTINI 9

GLASS HOUSE RED/WHITE WINE, 8

RAINIER TALL BOYS 2

HOUSE APEROL SPRITZ 9

DESSERTS

HOUSEMADE ICE CrEAMS & SORBETS   8

MINIATURE MADELEINES, CALVADOS CARAMEL   7

CARAMEL APPLE & GRUYERE BREAD PUDDING, FROMAGE BLANC ICE CREAM, MALDON SALT STREUSEL, CALVADOS CARAMEL   17   

chocolate TORTE, COCONUT MILK CREME ANGLAISE, COCONUT SORBET, PASSIONFRUIT CARAMEL, KOREAN MINT, TOASTED COCONUT 13 (GF)

COFFEE CARDAMOM & AMARO CREME BRULEE, BLOOD ORANGES 13 (GF)

DESSERT CHEESE PLATE, DOUBLE CREAM COW’S MILK CHEESE, MISO CARAMEL, PEANUT TAHINI FUDGE, STICKY PEANUTS 14 (GF)   

SCOTCH & CHEESE, 18 MONTH GRUYERE, CLYNELISH 14YR 18 (GF)

TROU NORMAND, GREEN APPLE-CHARTREUSE SORBET, CALVADOS 14 (GF, DF)

COCKTAILS

NORMANDIE SAZERAC,   CALVADOS, ABSINTHE, BITTERS, FIG, LEMON OIL, THYME

WORMBURNER,   TEQUILA, MEZCAL, DRY CURACAO, CITRUS, AGAVE, HABANERO, HIBISCUS

50 SHADES OF GRACE, GIN, ACCOMPANI FLORA GREEN, JUNMAI SAKE, GINGER, CITRUS, THAI BASIL

BLOODY BULL, VODKA ~OR~ MEZCAL, TOMATO, CITRUS, BEEF BOUILLION, TABASCO, BLACK PEPPER   

PAID VACATION, RUM, AMARO MONTENEGRO, BANANA LIQUEUR, ACCOMPANI MARIGOLD, PINEAPPLE, COCONUT, LIME, LEMONGRASS

LOCAL GALAXY, GIN, MEZCAL, MELON, CITRUS, GREEN SZECHUAN, ROSEMARY, HONEY, EGG WHTES, BEE POLEN

CHEF’S NEGRONI, OLD TOM GIN, REPOSADO TEQUILA, VERMOUTH, BITTER LIQUEUR, COCOA, COFFEE BEAN, ORANGE

DRINK YER MEDICINE, JAPANESE WHISKY, APPLE BRANDY, AMARO, HONEY, GINGER, CITRUS, SALT

ESPRESSO MARTINI, VODKA, COLD BREW, OAT MILK, SALTY BROWN SUGAR, CARDAMOM

BITTER BYRD, SPRUCE TIP VODKA, CYNAR, COCCHI ROSA, MEYER LEMON

EMILY EPISODE ONE, MEZCAL, PINEAPPLE RUM, COCCHI AMERICANO, PINEAPPLE EAU DE VIE, ORANGE BITTERS

WE’RE ALL HERE, HORSERADISH VODKA, DIL AQUAVIT, VERMOUTH, BAY LEAF, BLACK PEPPER, LEMON ZEST, CAPER BERRY

INDUSTRY DARLING, SINGLE MALT SCOTCH, MELETTI AMARO, OVERPROOF APPLE BRANDY, APRICOT, ORANGE

DREAM FIZZ (N/A), ACID OJ, PINEAPPLE, CREAM OF COCONUT, SODA

LOW AND SLOW (N/A), GUAVA, LEMON, GINGER, SODA

NO BULL (N/A), TOMATO, BEEF BOUILLON, CITRUS, TABASCO, BLACK PEPPER, TOMATO ICE CUBE