DINNER MENU
PNW Oysters, Horseradish Granita, House Hot Sauce, Lemon 21/42 (GF, DF)
Broiled Oysters, Miso Butter, XO, Scallion 16
Shrimp cocktail, yuzu kosho cocktail sauce 17 (gf, df)
ken’s artisan Baguette, R. Meunier Butter, Maldon 8
Miso Deviled Eggs, Tobiko, Furikake 10 (DF)
Fries, Dill Sauce 7 (GF)
CANDIED CURRY PEANUTS 7 (GF, DF)
PICKLE PLATE 8 (GF, DF)
MARINATED OLIVES 7 (GF, DF)
bABY BOK CHOY, CHILE GLAZE, PEANUTS, SESAME 12 (GF, DF)
Dungeness Crab Beignets, Saffron Aioli, fennel jam 17
Chicken Liver Mousse, CArrot & Persimmon Marmalade, Frisee, Pickled Red Onions, Baguette 15
OXTAIL croquettes, gochujang crema, MEYER LEMON MARMALADE 15
ROASTED kABOCHA SQUASH, CASHEW & SUNFLOWER SEED SALSA MACHA, PERSIMMONS, LIME YOGURT, PICKLED SHALLOTS 15 (GF)
Butter lettuce SALAD, dungeness crab, green goddess dressing, winter citrUs, fines herbes, brioche crumb 18
radicchio & Smoked beets, Black sesame Miso Crema, pickled fresno, shaved sweet onions, coconut vinaigrette 14 (GF)
Poached Prawns, Dungeness Crab, cucumber & wakame salad, chile crisp aioli, candied peanuts, thai basil 20 (GF, df)
Seared Albacore, COFFEE AND CHILE SPICED, uni creme fraiche, cara cara oranges, carrot habanero hot sauce, cilantro oil, crispy shallots 20 (GF)
hamachi crudo, beet, hibiscus & Mezcal aguachile, cucumber ,radish, pickled mustard seed, thai basil 22 (GF, df)
Burger, Brioche Bun, 5 Hour Onions, Alpine Cheese, Mustard Aioli, Onion Rings 17
Parisienne Gnocchi, bouillabaisse broth, prawns, dungeness crab, mussels, hokkaido scAllops, shellfish & Saffron oil, trout roe, chives 42
Steak Frites, 8 oz NY Strip Steak, FRIES, Miso Remoulade 45 Add blue cheese Butter 5
seared king salmon, sunchoke cream, chicories, olive tapenade, marcona almonds, sunchoke chips, herb oil 39 (GF)
crispy duck confit, COCONUT & chile creamed greens, pickled dates, mandarinquats, candied cashews 36 (GF, df)
Cheese Board, THREE CHEESES PAIRED WITH ACCOMPANIMENTS, BAGUETTE. 32
Normandie Board, Chicken Liver Mousse, CURED MEAT, French Cheese, Pickles, Olives, Baguette, R. Meunier Butter, House Jam 39
HAPPY HOUR
AVAILABLE 5PM-6PM ‘AT THE BAR’
PNW OYSTERS, HOUSE HOT SAUCE, LEMON 12/24 (GF, DF)
DEVILED EGGS, TOBIKO, FURIKAKE 8 (GF, DF)
CANDIED PEANUTS, VADOUVAN CURRY SPICE 5 (GF, DF)
FRIES, DILL SAUCE 5 (GF)
DUNGENESS CRAB BEIGNETS, SMOKED PAPRIKA AIOLI 9
DAILY CHEESE SELECTION, HOUSE ACCOMPANIMENT, BAGUETTE 12
RAINIER TALL BOYS 2
HIGH LIFE PONY & SHOT 8
ESPRESSO MARTINI 9
GLASS HOUSE RED/WHITE WINE 8
RAINIER TALL BOYS 2
HOUSE APEROL SPRITZ 9
DESSERTS
HOUSEMADE ICE CrEAMS & SORBETS 8
MINIATURE MADELEINES, CALVADOS CARAMEL 7
CARrot cake, coconut sorbet, lemongrass creme Anglaise, coconut flake, canDied mandarinquats 14 (DF)
chocolate mousse, brandied cherries, hazelnut maldon salT streusel, torched meringue 14
buttermilk semifreddo, winter citrus, blood orange granita, hibiscus mezcal syrup 14 (GF)
DESSERT CHEESE PLATE, DOUBLE CREAM COW’S MILK CHEESE, MISO CARAMEL, PEANUT TAHINI FUDGE, STICKY PEANUTS 14 (GF)
SCOTCH & CHEESE, 18 MONTH GRUYERE, CLYNELISH 14YR 18 (GF)
TROU NORMAND, GREEN APPLE-CHARTREUSE SORBET, CALVADOS 14 (GF, DF)
COCKTAILS
NORMANDIE SAZERAC, CALVADOS, ABSINTHE, BITTERS, FIG, LEMON OIL
WORMBURNER, TEQUILA, MEZCAL, DRY CURACAO, CITRUS, AGAVE, HABANERO, HIBISCUS
50 SHADES OF GRACE, GIN, ACCOMPANI FLORA GREEN, JUNMAI SAKE, GINGER, CITRUS, THAI BASIL
salty godfather, high proof bourbon, amaretto, vermouth, black walnut, salt
LOCAL GALAXY, GIN, MEZCAL, MELON, CITRUS, GREEN SZECHUAN, ROSEMARY, HONEY, EGG WHTES, BEE POLEN
CHEF’S NEGRONI, OLD TOM GIN, REPOSADO TEQUILA, VERMOUTH, BITTER LIQUEUR, COCOA, COFFEE BEAN, ORANGE
DRINK YER MEDICINE, JAPANESE WHISKY, APPLE BRANDY, AMARO, HONEY, GINGER, CITRUS, SALT
ESPRESSO MARTINI, VODKA, COLD BREW, OAT MILK, SALTY BROWN SUGAR, CARDAMOM
nog nog noggin on heaven’s door, calvados, rum blend, amaro, chai tea, oat milk, ginger, whole egg, cinnamon
EMILY EPISODE ONE, MEZCAL, PINEAPPLE RUM, COCCHI AMERICANO, PINEAPPLE EAU DE VIE, ORANGE BITTERS
miso mountaintops, cognac, rum, amaro montengro, vermouth, pineapple, miso butter, nutmeg
WE’RE ALL HERE, HORSERADISH VODKA, DIL AQUAVIT, VERMOUTH, BAY LEAF, BLACK PEPPER, LEMON ZEST, onion
INDUSTRY DARLING, SINGLE MALT SCOTCH, MELETTI AMARO, OVERPROOF APPLE BRANDY, APRICOT, ORANGE
DREAM FIZZ (N/A), ACID OJ, PINEAPPLE, CREAM OF COCONUT, SODA
LOW AND SLOW (N/A), GUAVA, LEMON, GINGER, SODA
winter chai, super chai, oat milk, ginger, salt, cinnamon